[1] 于书坤,张树荣.1986.虾类及甲壳动物消化酶研究的现状[J].海洋科学,10(2):60~63. [2] 王维娜,孙儒泳,王安利,等.2002.环境因子对日本沼虾消化酶和碱性磷酸酶的影响[J].应用生态学报,13(9):1153~1156. [3] 龙良启,白东清,梁拥军,等.1997.幼鳖胃肠胰组织中主要消化酶活性分布[J],动物学杂志,32(16):23~26. [4] 许雪峰,吴义莲,欧永跃.2002.北草蜥主要储能部位水分含量和能值的变化[J].动物学研究,23(1):44~48. [5] 汤鸿,李少菁.1994.桡足类消化酶活力的影响因子[J].生态学杂志,13(1):45~50. [6] 李少菁,汤鸿,王桂忠.2000.锯缘青蟹幼体消化酶活力昼夜节律的实验研究[J].厦门大学学报,6(39):831~836. [7] 杨蕙萍,童圣英,王子臣.1998.国内外关于水产动物消化酶研究的概况[J].大连水产学院学报,13(3):64~71. [8] 张永普,计翔.2000.北草蜥个体发育过程中头部两性异形及食性的变化[J].动物学研究,21(3):181~186. [9] 张宝贵,李贵桐,孙钊,等.2001.两种生态类型蚯蚓几种消化酶活性比较研究[J].生态学报,21(6):978~981. [10] 林植华,计翔.1998.孵化温度对北草蜥孵化卵和孵出幼体的影响[J].动物学研究,19(6):439~445. [11] 周景祥,陈勇,黄权,等.2001.鱼类消化酶的活性及环境条件的影响[J].北华大学学报(自然科学版),2(1):70~73,83. [12] 蒋传葵,金承德,吴仁龙,等编著.1982.工具酶的活力测定[M].上海:上海科学技术出版. [13] 薛俊增,赵艳,张燕平,等.1998.四种蟹成蟹消化酶的研究[J].东海海洋,4(16):8~13. [14] Diefenbach CO. 1975. Gastric function in Caiman crocodilus (Crocodylia:Reptilia). Ⅱ. Effects oftemperature on pH and proteolysis[J]. Comp. Biochem. Physiol. A, 51(2) :267~74. [15] Hirasawa A, Athauda SB, Takahashi K. 1996. Purification and characterization of turtle pepsinogen and pepsin[J]. J. Biochem.(Tokyo), 120(2) :407~14. [16] Ji X, Du WG, Sun PY. 1996. Body temperature, thermal tolerance and influence of temperature on sprint speed and food assimilation in adult Grass Lizards, Takydromus sepentrionalis [J]. J.Therm. Biol., 21 (3): 155~161. [17] Ji X, Zhou WH, He GB, et al. 1993. Food intake, assimilation efficiency, and growth of Juvenile lizards Takydromus septentrionalis[J]. Comp. Biochem . Physiol., 105:283 ~285. [18] Le Vay L, Jones DA, Puello-Cruz AC, et al. 2001. Digestion in recation to feeding strategies exhibited by crustacean carvae[J].Comp. Biochem . Physiol. A Mol. Integr . Ph ysiol, 128(3):623~30. [19] Platel K, Srinnivasan K. 2000. Influence of dietary spices and their active principles on pencreatic digestive enaymes in albino rats[J]. Nahrung,44(1):42~6. [20] Yonezawa H, Nonaka T, et al. 2000. Isolation and characterization of pepsinogen from Trimeresurus flavoviridis (Habu snake)[J] .J. Biochem. (Tokyo), 127(5) :755~60. |