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Chinese Journal of Applied Ecology ›› 2023, Vol. 34 ›› Issue (4): 969-976.doi: 10.13287/j.1001-9332.202304.015

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Ecological stoichiometry of soil and microbial biomass carbon, nitrogen and phosphorus in tea plantations with different ages

ZHANG Guanhua1,2*, NIU Jun1,2, YI Liang3, SUN Baoyang1,2, LI Jianming1,2, XIAO Hai4   

  1. 1Soil and Water Conservation Department, Changjiang River Scientific Research Institute, Wuhan 430010, China;
    2Research Center on Mountain Torrent & Geologic Disaster Prevention of Ministry of Water Resources, Wuhan 430010, China;
    3Central-Southern Safety & Environment Technology Institute Co. Ltd., Wuhan 430071, China;
    4College of Civil Engineering and Architecture, China Three Gorges University, Yichang 443002, Hubei, China
  • Received:2022-09-22 Accepted:2023-02-14 Online:2023-04-15 Published:2023-10-15

Abstract: The implementation of ecological engineering projects such as “Green for Grain” causes great changes in the cycling and stoichiometry of soil carbon (C), nitrogen (N), and phosphorus (P), with consequences on soil microbial biomass stoichiometric characteristics. However, the temporal dynamics and coordination of soil-microbial C:N:P stoichiometry are still unclear. In this study, we examined the variations of soil-microbial biomass C, N, and P with the tea plantation ages (<5 a, 5-10 a, 10-20 a, 20-30 a, and >30 a) in a small watershed in the Three Gorges Reservoir Area. We analyzed the relationships between their stoichiometric ratios, microbial entropy (qMBC, qMBN, qMBP), and stoichiometric imbalance (ratios of soil C, N, P stoichiometry to microbial biomass C, N, P stoichiometry). The results showed that with the increases of tea plantation ages, soil and microbial biomass C, N, P contents, soil C:N and C:P significantly increased, while soil N:P declined; the microbial biomass C:P and N:P increased first and then decreased, but microbial biomass C:N did not change. Tea plantation ages significantly affected soil microbial entropy and soil-microbial stoichiometry imbalance (C:Nimb, C:Pimb, N:Pimb). With the increases of tea plantation ages, qMBC first decreased and then increased, while qMBN and qMBP went up in a fluctuating pattern. The C-N stoichiometry imbalance (C:Nimb) and C-P stoichiometry imbalance (C:Pimb) increased significantly, while the N-P stoichiometry imbalance (N:Pimb) showed a fluctuating rise. Results of the redundancy analysis showed that qMBC was positively correlated with soil N:P and microbial biomass C:N:P, but negatively correlated with microbial stoichiometric imbalance and soil C:N, C:P; whereas qMBN and qMBP showed the opposite situation. The microbial biomass C:P was most closely related to qMBC, while C:Nimb and C:Pimb had greater effects on qMBN and qMBP.

Key words: tea plantation age, soil microbe, microbial entropy, stoichiometric imbalance