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Chinese Journal of Applied Ecology ›› 2005, Vol. 16 ›› Issue (8): 1573-1576.

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Extraction of active substance from Chlorella vulgaris cells and its physiological effects on Saccharomyces cerevisiae

HU Kaihui, ZHOU Shanyong   

  1. School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China
  • Received:2004-08-16 Revised:2004-12-15 Online:2005-08-15 Published:2005-08-15

Abstract: The study showed that freezing-thawing method could have a higher cellwall breakage rate,and a light injury to the active substance,which could not only increase the cell fission and growth,delay the death of Saccharomycete cells,but also enhance CO2 production rate and quicken fermentation process when the cells were exposed to the medium with 0.5% active substance.

Key words: Chlorella vulgaris, Active substance, Extraction, Saccharomycete, Physiological effects

CLC Number: