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Effects of free-air CO2 enrichment (FACE) on dry matter production and allocation in wheat

YANG Lian-xin1; WANG Yu-long1; LI Shi-feng1; HUANG Jian-ye1; DONG Gui-chun1; ZHU Jian-guo2; LIU Gang2; HAN Yong2   

  1. 1Key Laboratory of Crop Genetics & Physiology of Jiangsu Province, Yangzhou University, Yangzhou
    225009, Jiangsu, China;
    2State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese
    Academy of Sciences, Nanjing 210008, China
  • Received:2006-01-13 Revised:2006-11-20 Online:2007-02-10 Published:2007-02-10

Abstract: A free-air CO2 enrichment (FACE) experiment was conducted in 2001—2003 to study the effects of predicted higher CO2 levels on the dry matter (DM) production and allocation in win-ter wheat variety Ningmai 9. The results showed that under FACE, the DM production had an in-crease of 10.8%, 31.6%, 40.5% and27.2% during the growth periods from sowing to wintering (Period 1), wintering to jointing (Period 2), jointing to booting (Period 3), and booting to heading (Period 4), respectively, but a decrease of 5.5% in the period from heading to grain maturity (Period 5). As a result, the final total biomass at maturity was increased by 13.6%. FACE had no significant effect on leaf area index (LAI) and net assimilation rate (NAR) in Period 1, but made the LAI in Period 2 increased obviously, and the NAR decreased dramatically in Period 3. Under FACE, the proportion of leaf to total aboveground DM decreased, while that of stem (including sheath) to total above-ground DM showed an opposite trend in the whole growth period. The percentage and total amount of soluble sugar and starch in the stem at grain-filling stage were also increased obviously under FACE.

Key words: River continuum characteristics, Xiangxi River, Epilithic algae