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Chinese Journal of Applied Ecology ›› 2012, Vol. 23 ›› Issue (03): 739-744.

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N2O emission from an intensively managed greenhouse vegetable field in Nanjing suburb, Jiangsu Province of East China.

JIA Jun-xiang1,2, ZHANG Man1, XIONG Zheng-qin1, LI Ye1   

  1. 1Jiangsu Province Key Laboratory of Low Carbon Agriculture and GHGs Mitigation, College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095, China; 2College of Resources and Environment, Shanxi Agricultural University, Taigu 030801, Shanxi, China
  • Online:2012-03-18 Published:2012-03-18

Abstract: By using static opaque chamber and gas chromatography, this paper studied the dynamic changes of N2O fluxes and their relationships with soil temperature, soil moisture content, and soil nitrate and ammonium contents in an intensively managed greenhouse celery-
Tung choy-Bok choy-amaranth rotation field and in a bare fallow land in Nanjing suburb. The cumulative N2O emission from the rotation vegetable field was as high as 137.2 kg N·hm-2, being significantly higher than that from the bare fallow land (29.2 kg N·hm-2), and the N2O-N emission factor of the rotation vegetable field ecosystem was up to 4.6%. In the rotation field, the planting of Tung choy had the greatest contribution to the annual cumulative N2O emission, occupying 53.5% of the total, followed by the planting of Bok choy (31.9%), celery field (4.5%), and amaranth (4.8%). The N2O flux of the rotation field had significant positive correlation with soil temperature, the Q10 being 2.80, but no significant correlations with soil moisture content and soil nitrate and ammonium contents.

Key words: vegetable field, N2O, emission factor, Q10