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Chinese Journal of Applied Ecology ›› 2021, Vol. 32 ›› Issue (2): 564-570.doi: 10.13287/j.1001-9332.202102.023

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Effects of green manure planted in winter and straw returning on soil aggregates and organic matter functional groups in double cropping rice area

SONG Jia1,2, HUANG Jing3, GAO Ju-sheng3, WANG Ya-nan1,2, WU Cui-xia1,2, BAI Ling-yu1,2, ZENG Xi-bai1,2*   

  1. 1Institute of Agricultural Environment and Sustainable Development, Chinese Academy of Agricultural Sciences/Key Laboratory of Agricultural Environment, Ministry of Agriculture, Beijing 100081, China;
    2Agro-Environmental Scientific Observation and Experiment Station of Yueyang, Ministry of Agriculture, Yueyang 414000, Hunan, China;
    3Red Soil Experimental Station, Chinese Academy of Agricultural Sciences, Qiyang 426182, Hunan, China
  • Received:2020-08-12 Accepted:2020-11-30 Online:2021-02-15 Published:2021-08-15
  • Contact: *E-mail: zengxibai@caas.cn
  • Supported by:
    National Natural Science Foundation of China (41671308) and the Science and Technology Innovation Engineering Project of the Chinese Academy of Agricultural Sciences (CAAS-ASTIP-2016-IEDA)

Abstract: To explore the mechanism of exogenous organic materials enhancing soil organic carbon and soil fertility, based on a long-term experiment located in Hengyang Red Soil Experimental Station, we examined the effects of winter green manure and straw returning patterns (CK, winter fallow; MV, winter Chinese milk vetch; S, early-season rice straw total returning; DS, early-season and late-season rice straw total returning; SMV, winter Chinese milk vetch + early-season rice straw total returning; DSMV, winter Chinese milk vetch + early-season and late-season rice straw total returning) on soil aggregates and organic functional groups. The results showed that the proportion of super aggregates (>2 mm) and macroaggregates (0.25-2 mm) in double cropping rice soil was the highest with a ratio of about 72.1%-81.8%, and the organic carbon content in the two kinds of aggregates was as high as 12.1-20.7 g·kg-1, accounting for 22.7%-59.0% of the total organic carbon. The main organic functional group in paddy soil was polysaccharides, followed by aliphatic carbon and aromatic carbon. The abundance of all those groups was affected by winter Chinese milk vetch growing and straw returning. Compared with other treatments, DSMV significantly increased the proportion of super aggregates (>2 mm) and macroaggregates (0.25-2 mm) and favored the accumulation of inert carbon such as aromatic carbon in the two kinds of aggregates. DSMV could enhance the stability of soil aggregates and organic matter, which had high potential in the real agricultural production.

Key words: red paddy soil, water stability, C/N, organic functional group, infrared spectra