砧木对河北昌黎产区赤霞珠葡萄生长和果实品质的影响

应用生态学报

砧木对河北昌黎产区赤霞珠葡萄生长和果实品质的影响

李敏敏¹,袁军伟¹,刘长江¹,韩斌¹,黄家珍²,郭紫娟¹,赵胜建^1*

(¹河北省农林科学院昌黎果树研究所, 河北昌黎 066600; ²河北科技师范学院, 河北昌黎 066600)

出版日期:2016-01-18 发布日期:2016-01-18

Effects of rootstocks on the growth and berry quality of Vitis vinifera cv. Cabernet Sauvignon grapevine in Changli zone, Hebei Province, China.

LI Min-min¹, YUAN Jun-wei¹, LIU Chang-jiang¹, HAN Bin¹, HUANG Jia-zhen², GUO Zi-juan¹, ZHAO Sheng-jian^1*

(¹Changli Research Institute of Fruit Trees, Hebei Academy of Agricultural and Forestry Sciences, Changli 066600, Hebei, China; ^2Hebei Normal College of Science and Technology, Changli 066600, Hebei, China)

Online:2016-01-18 Published:2016-01-18

摘要/Abstract

摘要： 以7个砧木嫁接的赤霞珠和自根为材料，研究不同砧木对河北昌黎产区赤霞珠葡萄生长、结果和品质的影响.结果表明： 5C和5BB显著提高赤霞珠主干粗度，5C显著提高赤霞珠主梢粗度；188-08、5BB和5C显著提高赤霞珠可溶性固形物含量，188-08和5BB显著提高还原糖含量；101-14M和3309C显著降低可滴定酸含量，5C和101-14M显著提高果皮多酚和花青素含量，101-14M显著提高果皮单宁含量；3309C、110R、5C和101-14M显著提高赤霞珠单株产量.采用模糊评价法综合评价7个砧木对赤霞珠生长、品质和产量等因子的影响，在河北昌黎地区独特的气候和环境条件下，7种砧木嫁接赤霞珠的综合评价均优于自根，适宜砧木顺序依次为5C、101-14M、3309C、5BB、188-08、110R、SO4.

Abstract:

Cabernet Sauvignon grafted onto seven rootstocks 188-08, 5BB, SO4, 3309C, 110R, 5C and 101-14M, with the own-rooted vines as control, were investigated to study the effects of different rootstocks on the growth, fruit quality and yield of Cabernet Sauvignon in Changli zone, Hebei Province, China. The results showed that Cabernet Sauvignon grafted on 5BB and 5C significantly increased the trunk diameter, and 5C significantly increased one-year-old shoot diameter. 188-08, 5BB and 5C as rootstock obviously improved berry soluble solid content, in addition 188-08 and 5BB significantly increased berry reducing sugar content. The vines on 101-14M and 3309C significantly decreased berry titratable acid content. The rootstock 5C and 101-14M significantly raised grape skin phenol and anthocyanin contents, and rootstock 101-14M significantly increased tannin content in grape skin. Cabernet Sauvignon grafted onto 3309C, 110R, 5C and 101-14M obviously got higher yield per vine than own-rooted vines. Growing parameter, grape quality index and yield per vine grafted on seven rootstocks and own-rooted vine were synthetically evaluated by fuzzy evaluation method, and the synthetical effects of vine grafted on seven rootstocks were better than own-rooted vine, with the order of scores from high to low as 5C, 101-14M, 3309C, 5BB, 188-08, 110R and SO4 under Changli unique climate and environment conditions.

李敏敏1,袁军伟1,刘长江1,韩斌1,黄家珍2,郭紫娟1,赵胜建1*. 砧木对河北昌黎产区赤霞珠葡萄生长和果实品质的影响[J]. 应用生态学报.

LI Min-min1, YUAN Jun-wei1, LIU Chang-jiang1, HAN Bin1, HUANG Jia-zhen2, GUO Zi-juan1, ZHAO Sheng-jian1*. Effects of rootstocks on the growth and berry quality of Vitis vinifera cv. Cabernet Sauvignon grapevine in Changli zone, Hebei Province, China.[J]. Chinese Journal of Applied Ecology.