不同品质类型花生品质性状及相关酶活性差异
张佳蕾1,高芳2,林英杰3,王媛媛1,杨传婷1,张凤1,李艳红1,李向东1**
Differences in seed kernel quality and related enzyme activities of different quality type peanut cultivars.
ZHANG Jia-lei1, GAO Fang2, LIN Ying-jie3, WANG Yuan-yuan1, YANG Chuan-ting1, ZHANG Feng1, LI Yan-hong1, LI Xiang-dong1
应用生态学报
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2013, (2): 481
-487
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