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Impact of biological soil crusts on soil water repellence in the hilly Loess Plateau region, China.

ZHANG Pei-pei1,3, ZHAO Yun-ge1,2, WANG Yuan2, YAO Chun-zhu2   

  1. (1State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau, Institute of Soil and Water Conservation, Chinese Academy of Sciences and Ministry of Water Resources, Yangling 712100, Shaanxi, China; 2Institute of Soil and Water Conservation, Northwest A&F University, Yangling 712100, Shaanxi, China; 3University of Chinese Academy of Sciences, Beijing 100049, China)
  • Online:2014-03-18 Published:2014-03-18

Abstract: By using water drop penetration time (WDPT) and molarity of ethanol droplet (MED) methods, the soil water repellence of undisturbed biological soil crusts (biocrusts) in five successional stages, from the hilly Loess Plateau region of China was tested. The five stages of biocrusts were light cyanobacterial crust, dark cyanobacterial crust, cyanobacterial with sparse moss crust, moss and tiny cyanobacteria patches crust and moss dominated crust. The results showed that 1) the soil water repellence was markedly increased both in the intensity and persistence since the formation of biocrusts. 2) The soil water repellence showed a decrease trend along with the successional stages of biocrusts. The soil water repellence of the biocrusts with the moss coverage above 20% was significantly lower than that of the cyanobacterial crusts. 3) The soil water repellence of the biocrusts was closely related to soil moisture and the dominant organism. The soil water repellence increased with the decrease of soil water content for the moss dominated biocrusts, while changed in a bimodal curve with the decrease of soil water content for the cyanobacterial biocrusts.