Welcome to Chinese Journal of Applied Ecology! Today is Share:

Chinese Journal of Applied Ecology

Previous Articles     Next Articles

Effects of sowing depth on seedling traits and root characteristics of summer maize.

CAO Hui-ying1, WANG Ding-bo2, SHI Jian-guo1, ZHU Kun-lun1, DONG Shu-ting1, LIU Peng1, ZHAO Bin1, ZHANG Ji-wang1   

  1. (1State Key Laboratory of Crop Biology/College of Agronomy, Shandong Agricultural University, Tai’an 271018, Shandong, China; 2Shenxian Bureau of Agriculture, Liaocheng 252400, Shandong, China)
  • Online:2015-08-18 Published:2015-08-18

Abstract:

Two summer maize hybrids, Zhengdan 958 (ZD958) and Xianyu 335 (XY335), were used as experimental materials. 4 sowing depths (3, 5, 7 and 9 cm) and uneven sowing depth (CK) were designed under sand culture and field experiments to investigate the effects of sowing depth on seedling traits and root characteristics of summer maize. The results showed that the seedling emergence rate gradually decreased and seedling emergence time gradually lengthened as the sowing depth increased. Compared with the sowing depth of 3 cm, the seedling emergence rates of ZD958 and XY335 sown at the depth of 9 cm were reduced by 9.4% and 11.8%, respectively, and the seedling emergence duration was prolonged 1.5 d. With the increasing sowing depth, the seedling length and uniformity decreased significantly, the mesocotyl length increased significantly, while the coleoptile length had no significant difference; the primary radicle length gradually decreased, the total length of secondary radicle gradually increased, and the total root length had no significant difference; the total dry mass of seedling and mesocotyl increased significantly, and the total root dry mass had no significant difference. With the increasing sowing depth, the soluble sugar content in each part of seedling increased and the amount of nutritional consumption of germinating seeds increased, the seedling root growth rate increased, but the root activity decreased, and the number of total nodal root and nodal layers increased. With the increasing sowing depth, harvested ears per unit area were reduced by decreased seedling emergence rate and seedling vigor, thus influenced the yield. In addition, uniform sowing depth could improve the canopy uniformity and relative characteristics, then increase the yield.