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Chinese Journal of Applied Ecology ›› 2010, Vol. 21 ›› Issue (01): 23-28.

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Effects of weeding methods on weed community and its diversity in a citrus orchard in southwest Zhejiang.

YAO He-jin 1,2JIN Zong-lai2, YANG Wei-bin 2,3,ZHAO Jian-hua1, ZHANG Fan2   

  1. 1Department of Education, Quzhou College,Quzhou 324000, Zhejiang, China,2College of Agriculture and Biotechnology, Zhejiang University,Hangzhou 310029, China,3Simen Town Government|Yuyao City, Ningbo 315470, Zhejiang, China
  • Online:2010-01-20 Published:2010-01-20

Abstract: By using the research methods of ecological community, the effects of different weed management strategies including chemical weeding, manual weeding, and their combination on the weed community and its diversity in a citrus chard of main orange producing region in Quzhou City, Zhejiang Province were studied from June 2005 to May 2008. In control plots, there were 75 species and 25 families of weeds; after chemical weeding, manual weeding, and their combination, there were 46 species and 17 families, 59 species and 20 families, and 51 species and 18 families of weeds, respectively. The Margalef’s species richness index, Shannon’s diversity index, and Shannon’s evenness index were the lowest after chemical weeding, but the highest after manual weeding, suggesting that chemical weeding had the greatest effects on the weed diversity in the citrus orchard. It was suggested that to sufficiently control the weeds while to maintain the weed diversity in the orchard weeds in southwest Zhejiang, the combination of chemical and manual weeding would be the best management strategy.

Key words: citrus orchard, weeding method, weed community, species diversity, straw-returning to field, soil total organic carbon, carbon pool management index, carbon stock.