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Effects of graft and nitrogen supply level on water consumption and water use efficiency of solar greenhouse cucumber under traditional irrigation.

CHEN Xiao-yan1;WANG Lu1;WANG Yong-quan2;SUN Huan-ming2;REN Hua-zhong1   

  1. 1College of Agronomy and Biotechnology, China Agricultural University, Beijing 100094, China;2Beijing Extending Station for Agricultural Technology, Beijing 100101, China
  • Received:2008-04-03 Revised:1900-01-01 Online:2008-12-20 Published:2008-12-20

Abstract: An experiment was conducted in solar greenhouse to study the effects of graft and different nitrogen (N) supply levels (0, 110, and 331 kg·hm-2) on the water consumption and water use efficiency (WUE) of cucumber (Cucumis sativus L.) under traditional irrigation. The results showed that when topdressing 331 kg N·hm-2, the water consumption of grafted cucumber was the highest, being 3 350 m3·hm-2 and 2 181 m3·hm-2 in winter-spring and autumn-winter cropping, so did the WUE, being 27.2 kg·m-3 and 36.9 kg·m-3, respectively. Comparing with those of self-rooted cucumber, the water consumption, economic yield, and WUE of grafted cucumber under the same N topdressing levels were increased by 3%-6%, 28%, and 20.9%, respectively, and the water consumption and WUE of grafted cucumber were increased with increasing N supply level. The water consumption of self-rooted cucumber also increased with increasing N supply level, but its WUE was the highest when the N supply was 110 kg·hm-2. It was indicated that graft could markedly promote the water consumption and WUE of cucumber, and the effect was more markedly with increasing N supply level. To increase N supply could also markedly promote the water consumption of self-rooted cucumber, but the WUE would be lower when excessive N was supplied.

Key words: water use efficiency (WUE), ecosystem service, meteorological factor, matching degree of water, soil, and heat resources, Central Asia