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Chinese Journal of Applied Ecology ›› 2024, Vol. 35 ›› Issue (6): 1583-1589.doi: 10.13287/j.1001-9332.202406.013

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Effects of different genotypes soybean and maize intercropping on soil phosphorus fractions and crop phosphorus uptake

ZHU Xiaohui1,2, TAN Jinglin1, ZHOU Huiying1, WANG Tianqi1, ZHANG Bingbing1, LU Xing1, TIAN Jihui1,2*, LIANG Cuiyue1, TIAN Jiang1   

  1. 1College of Natural Resources and Environment, South China Agricultural University, Guangzhou 510642, China;
    2Key Laboratory of Tropical Agricultural Environment in South China, Ministry of Agriculture and Rural Affairs, Guangzhou 510642, China
  • Received:2023-12-04 Accepted:2024-04-28 Online:2024-06-18 Published:2024-12-18

Abstract: Reasonable soybean-maize intercropping mode can effectively promote soil phosphorus turnover and crop phosphorus absorption, and reduce phosphorus fertilizer input. To optimize phosphorus (P)-use efficiency in soybean/maize intercropping system, we intercropped two genotypes of soybean with maize to investigate the rhizosphere processes and mechanisms underlying soil biological P fractions and crop P uptake. The results showed that intercropping significantly depleted the rhizosphere soluble inorganic P (CaCl2-P) content in soybean genotype Yuechun 03-3, without impact on the P fractions in the rhizosphere of soybean Essex. Similarly, intercropping significantly increased biomass and P uptake of soybean genotype Yuechun 03-3 by 42.2% and 46.9%, respectively, compared to monoculture. However, it did not affect P uptake and biomass of soybean Essex and maize. Intercropping significantly increased both the total root length and the quantity of root exudates in Yuechun 03-3 by 19.7% and 138.1%, respectively. There was a significant positive correlation between P uptake and total root length in Yuechun 03-3, while a significant negative correlation between soluble inorganic P content and P uptake. In summary, intercropping of soybean and maize exhibited noticeable genotype differences in its impact on soil P fractions and crop P uptake. Intercropping has the potential to improve soybean P uptake and rhizosphere P turnover, mainly by increasing root length and root exudates of P-efficient genotype. The study would provide scientific evidence for optimizing the pairing of soybean and maize varieties in intercropping systems, thereby enhancing phosphorus utilization efficiency and reducing fertilizer inputs.

Key words: intercropping, soybean genotype, soil phosphorous fraction, phosphatase, phosphorus use efficiency