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应用生态学报 ›› 2004, Vol. ›› Issue (7): 1297-1300.

• 研究论文 • 上一篇    

温室黄瓜套袋效应研究

陈志杰1, 张淑莲1, 梁银丽2, 张锋1, 徐福利2, 权清转1   

  1. 1. 陕西省动物研究所, 西安 710032;
    2. 中国科学院西北水土保持研究所, 杨凌 712100
  • 收稿日期:2003-04-14 修回日期:2003-09-22
  • 通讯作者: 陈志杰,男,1960年生,研究员,主要从事设施蔬菜病虫防治研究工作,发表论文多篇.
  • 基金资助:
    中国科学院知识创新项目(KZCX1060201);陕西省科学院产业化资助项目

Effect of bagging on greenhouse cucumber

CHEN Zhijie1, ZHANG Shulian1, LIANG Yinli2, ZHANG Feng1, XU Fuli2, QUAN Qingzhuan1   

  1. 1. Shaanxi Zoo Institute, Xian 710032, China;
    2. Institute of Soil and Waeter Conservation, Chinese Academy of Sciences, Yangling 712100, China
  • Received:2003-04-14 Revised:2003-09-22

Abstract: The study showed that culturing cucumber with film bag increased cucumber yield by 12.3%~15.1%,reduced abnormal cucumber by 65.3%~72.8%,and the shape of cucumber was straight and smooth.The keeping-fresh period of the cucumber prolonged to 20~25 days,its vitamin C increased 21.9%,and total sugar increased to 5.1%.Paper bagging increased cucumber yield by 7.2%~10.1%,and reduced abnormal cucumber by 52.2%~57.7%.Bag body could efficiently prevent the cucumber from the direct pollution of chemicals spray.The survival pesticides in film and paper bags was 0.760mg·kg-1 and 1.2208 mg·kg-1,reduced by 83 3% and 73.2%,respectively,compared to non-bagging.

Key words: Greenhouse, Cucumber, Bagging, Ecological effect

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