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应用生态学报 ›› 2023, Vol. 35 ›› Issue (5): 1283-1292.doi: 10.13287/j.1001-9332.202405.012

• 研究论文 • 上一篇    下一篇

水氮互作对冬小麦农田NH3和N2O排放及产量的影响

张玉娇1, 庞桂斌1*, 余静1, 张海峰1, 张立志2, 王昕2, 董文旭3, 徐征和1   

  1. 1济南大学, 济南 250022;
    2山东省水利科学研究院, 济南 250014;
    3中国科学院遗传与发育生物学研究所农业资源研究中心, 石家庄 050022
  • 收稿日期:2023-10-10 接受日期:2024-04-01 出版日期:2024-05-18 发布日期:2024-11-18
  • 通讯作者: *E-mail: stu_panggb@ujn.edu.cn
  • 作者简介:张玉娇, 女, 2000年生, 硕士研究生。主要从事节水灌溉与农田生态环境研究。E-mail: zhangyujiao0223@163.com
  • 基金资助:
    国家重点研发计划项目(2017YFD0800601)和山东省自然科学基金项目(ZR2020ME255)

Effects of water-nitrogen interactions on NH3 and N2O emissions and yield in winter wheat cropland

ZHANG Yujiao1, PANG Guibin1*, YU Jing1, ZHANG Haifeng1, ZHANG Lizhi2, WANG Xin2, DONG Wenxu3, XU Zhenghe1   

  1. 1University of Jinan, Jinan 250022, China;
    2Water Resources Research Institute of Shandong Pro-vince, Jinan 250014, China;
    3Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Shijiazhuang 050022, China
  • Received:2023-10-10 Accepted:2024-04-01 Online:2024-05-18 Published:2024-11-18

摘要: 为研究不同灌溉施氮模式对冬小麦农田氮素气态损失的影响,以冬小麦为研究对象,在山东省长清灌溉试验站开展田间试验。试验设置了2种测墒补灌水平:80%~90%田间持水量(θf)(I1)、70%~80%θf(I2);3个施氮量:常规施氮240 kg·hm-2(N1)、减氮12.5%(N2)和减氮25%(N3),共6个处理。结果表明:施肥或灌溉后2~4 d内均会出现氨挥发速率和氧化亚氮排放峰,追肥期的氨挥发速率明显高于基肥期。I2N2处理在追肥期的氨挥发平均速率较其他处理降低10.1%~51.6%,在全生育期内氧化亚氮平均排放速率较其他处理降低了15.4%~52.2%。氨挥发速率与表层土壤pH值、铵态氮含量呈显著正相关,氧化亚氮排放速率与表层土壤硝态氮含量呈显著正相关。土壤氨挥发累积量为0.83~1.42 kg·hm-2,氧化亚氮排放累积量为0.11~0.33 kg·hm-2,适量减少灌水量和施氮量可以有效减少氨挥发和氧化亚氮累积排放量,其中,I1N3、I2N2处理氨挥发和氧化亚氮累积排放量显著低于其他处理。I2N2处理冬小麦产量最高,为5615.6 kg·hm-2。I2处理灌溉水利用效率均显著高于I1处理,最大增幅达到45.2%,与N1、N3处理相比,N2处理的氮肥偏生产力、氮肥农学利用效率最大增幅分别达到15.2%、31.8%。综上,以70%~80%θf测墒补灌且施氮量为210 kg·hm-2可以有效提高冬小麦水氮利用效率并降低农田氮素气态损失。

关键词: 冬小麦, 水氮互作, 氨挥发, 氧化亚氮排放, 产量

Abstract: To investigate the effects of different irrigation and nitrogen application modes on nitrogen gaseous loss in winter wheat farmland, we conducted a field experiment at Changqing Irrigation Experiment Station in Shandong Province, with two irrigation levels (80%-90% θf(I1) and 70%-80% θf(I2)) and three nitrogen application levels (conventional nitrogen application of 240 kg·hm-2(N1), nitrogen reduction of 12.5% (N2), and nitrogen reduction of 25% (N3)). The results showed that ammonia volatilization and nitrous oxide emission rate peak appeared within 2-4 days after fertilization or irrigation. The ammonia volatilization rate during the chasing fertilizer period was significantly higher than that during the basal fertilizer period. Compared with other treatments, the ave-rage ammonia volatilization rate of I2N2 treatment during the chasing fertilizer period was reduced by 10.1%-51.6%, and the average nitrous oxide emission rate over the whole growth period was reduced by 15.4%-52.2%. The ammonia volatilization rate was significantly positively associated with surface soil pH value and ammonium nitrogen content, while the nitrous oxide emission rate was significantly positively associated with nitrate content in topsoil. The accumulation amount of soil ammonia volatilization and nitrous oxide emission ranged from 0.83-1.42 and 0.11-0.33 kg·hm-2, respectively. Moderate reduction of irrigation water and nitrogen input could effectively reduce cumulative amounts of ammonia volatilization and nitrous oxide emission from winter wheat farmland. The cumulative amounts of ammonia volatilization and nitrous oxide emission under I1N3 and I2N2 treatments were signi-ficantly lower than those under other treatments. The highest winter wheat yield (5615.6 kg·hm-2) appeared in I2N2 treatment. The irrigation water utilization efficiency of I2 was significantly higher than that of I1, with the maximum increase rate of 45.2%. Compared with N1 and N3 treatments, the maximum increase rate of nitrogen fertilizer productivity and agricultural utilization efficiency in N2 reached 15.2% and 31.8%, respectively. In conclusion, the treatment with 70%-80% θf irrigation level and 210 kg·hm-2 nitrogen input could effectively improve the utilization efficiency of irrigation water and nitrogen fertilization and reduce gaseous loss from winter wheat farmland.

Key words: winter wheat, water-nitrogen interaction, ammonia volatilization, nitrous oxide emission, yield