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应用生态学报 ›› 2022, Vol. 33 ›› Issue (5): 1199-1206.doi: 10.13287/j.1001-9332.202205.007

• 研究论文 • 上一篇    下一篇

采伐剩余物不同处理方式对杉木幼林土壤有机氮组分的影响

王海珍1,2, 陆宇明1,2, 张磊1,2, 李啸灵1,2, 林伟盛1,2*, 郭剑芬1,2   

  1. 1湿润亚热带山地生态国家重点实验室培育基地, 福州 350007;
    2福建师范大学地理科学学院, 福州 350007
  • 收稿日期:2021-08-19 接受日期:2021-11-26 出版日期:2022-05-15 发布日期:2022-11-15
  • 通讯作者: * E-mail: weilsnlin@fjnu.edu.cn
  • 作者简介:王海珍, 女, 1997年生, 硕士研究生。主要从事亚热带森林土壤养分循环研究。E-mail: wanghaizhen613@163.com
  • 基金资助:
    国家重点研发计划项目(2016YFD0600304)、国家自然科学基金项目(31800517)、福建省科技厅公益类重点项目(2019R1002-4)和福建省教育厅A类项目(JT180070)资助。

Effects of harvest residue management on soil organic nitrogen fractions in young Cunninghamia lanceolata plantation

WANG Hai-zhen1,2, LU Yu-ming1,2, ZHANG Lei1,2, LI Xiao-ling1,2, LIN Wei-sheng1,2*, GUO Jian-fen1,2   

  1. 1Cultivation Base of State Key Laboratory for Humid Subtropical Mountain Ecology, Fuzhou 350007, China;
    2School of Geographical Sciences, Fujian Normal University, Fuzhou 350007, China
  • Received:2021-08-19 Accepted:2021-11-26 Online:2022-05-15 Published:2022-11-15

摘要: 采伐剩余物不同处理方式会改变输入土壤的有机质数量和质量,直接或间接影响土壤的养分组成与含量。氮作为重要的土壤养分之一,其有机氮组分对采伐剩余物不同处理方式的响应仍不明确。本研究在福建省三明市格氏栲自然保护区内,对50多年生的杉木成熟林皆伐后的采伐剩余物分别进行清除、保留、火烧处理,并种植杉木5年时,采用H2SO4水解法对不同土层(0~10、10~20 cm)土壤有机氮组分及其影响因素进行研究。结果表明: 保留处理显著提高了土壤有机氮及活性组分的含量。0~10 cm土层中,保留处理土壤有机氮含量(3.36 g·kg-1)分别是清除处理、火烧处理的1.5和1.3倍,活性氮Ⅰ、Ⅱ含量也以保留处理最高;10~20 cm土层中,保留处理土壤有机氮和活性氮Ⅱ含量(2.20、0.73 g·kg-1)也显著高于清除和火烧处理,而且保留处理的活性氮指数Ⅱ(33.9%)显著高于火烧处理(26.1%)。两个土层均以保留处理的总碳、可溶性有机碳、可溶性有机氮含量,以及微生物生物量碳、氮最高。与清除处理相比,保留处理显著提高0~10 cm土层细菌(革兰氏阳性菌、阴性菌)含量;10~20 cm土层中,保留处理的真菌含量最高,放线菌含量最低。相关分析表明,土壤有机氮及活性组分与土壤总碳、可溶性有机碳、可溶性有机氮、微生物生物量及土壤细菌(革兰氏阳性菌、阴性菌)、真菌呈显著正相关,与放线菌呈显著负相关。保留处理有利于提高土壤有机氮及活性氮组分含量,改善土壤生化性质,对土壤微生物群落组成具有积极的影响,是维持土壤肥力和提高森林生产力的有效经营管理措施。

关键词: 林地管理, 采伐剩余物, 土壤有机氮组分, 杉木

Abstract: Different treatments of harvest residues will change the quantity and quality of soil organic matter, with direct or indirect effects on the composition and content of soil nutrient. Nitrogen is one of the most important soil nutrients. However, the response of soil organic nitrogen fractions to different harvest residue treatments is still unclear. In this study, harvest residue treatments, including harvest residue removed, residue retained and residue burnt, were set up after clear-cutting a 50-year-old mature Cunninghamia lanceolata forest in Sanming City, Fujian, China. The H2SO4 hydrolysis method was used to determine soil organic nitrogen fractions and their driving factors in the 0-10 cm and 10-20 cm soil layers after 5 years of harvest residue treatments. The results showed that residue retained treatment significantly enhanced the contents of soil organic nitrogen and its liable fractions. In the 0-10 cm soil layer, soil organic nitrogen content under residue retained treatment (3.36 g·kg-1) was 1.5 and 1.3 times as those of residue removed and residue burnt treatments, respectively. Residue retained treatment had the highest contents of labile nitrogen Ⅰ and Ⅱ fractions. In 10-20 cm soil layer, the contents of soil organic nitrogen and labile nitrogen Ⅱ fraction were also significantly higher in residue retained treatment (2.20, 0.73 g·kg-1) than that in residue removed and residue burnt treatments. The labile nitrogen index Ⅱ in residue retained treatment (33.9%) was significantly higher than in residue burnt treatment (26.1%). The contents of total carbon, dissolved organic carbon, dissolved organic nitrogen, microbial biomass under residue retained treatment were the highest in both soil layers. Compared with residue removed treatment, residue retained treatment significantly enhanced the abundance of soil bacteria (Gram-positive bacteria and Gram-negative bacteria) in 0-10 cm soil layer. In 10-20 cm soil layer, residue retained treatment had the highest content of fungi and the lowest content of actinomycetes. Pearson analysis showed that there were significant positive correlations of labile fractions of soil organic nitrogen with total carbon, dissolved organic carbon, dissolved organic nitrogen, microbial biomass carbon, microbial biomass nitrogen, bacteria (Gram-positive bacteria, Gram-negative bacteria), and fungi, and negative correlations with actinomycetes. It was concluded that the retention of harvest residue was beneficial to increase the content of soil organic nitrogen and labile fractions, improve soil biochemical properties and had a positive effect on soil microbial community composition. Retention of harvest residue was an effective management measure to maintain soil fertility and improve forest productivity.

Key words: forest management, harvest residue, soil organic nitrogen fraction, Cunninghamia lanceolata