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应用生态学报 ›› 2026, Vol. 37 ›› Issue (2): 485-493.doi: 10.13287/j.1001-9332.202602.003

• 研究论文 • 上一篇    下一篇

冀北林草交错区主要木本植物非结构性碳水化合物器官间的变化与协同

王蕊, 刘金花, 李诚浩, 王旭敏, 赵帅明, 徐学华*   

  1. 河北农业大学林学院, 河北保定 071000
  • 收稿日期:2025-09-23 接受日期:2025-11-28 出版日期:2026-02-18 发布日期:2026-08-18
  • 通讯作者: * E-mail: xuehuaxu2001@163.com
  • 作者简介:王 蕊, 女, 1999年生, 硕士研究生。主要从事植物功能性状研究。E-mail: wangrui_1678@163.com
  • 基金资助:
    河北省科技计划项目(17236801D-2)和河北省林草关键技术创新与示范揭榜挂帅项目(2025JBGS0001-5)

Variation and coordination of non-structural carbohydrate among organs of major woody plants in forest-grass ecotones of northern Hebei, China

WANG Rui, LIU Jinhua, LI Chenghao, WANG Xumin, ZHAO Shuai-ming, XU Xuehua*   

  1. College of Forestry, Hebei Agricultural University, Baoding 071000, Hebei, China
  • Received:2025-09-23 Accepted:2025-11-28 Online:2026-02-18 Published:2026-08-18

摘要: 为阐明非结构性碳水化合物(NSC)及其组分在树种和器官间的变化规律及协同作用,本研究以冀北林草交错区不同坡向(北坡、西北坡、南坡、西南坡)的蒙古栎、山荆子和白榆为对象,分析细根、枝、叶中可溶性糖、淀粉及NSC含量在坡向、种内和种间的变化特征及其影响因素。结果表明: 3个树种各器官NSC及其组分含量随坡向呈现不一致的变化规律。蒙古栎所有器官NSC含量在不同坡向间的变化范围为26.52~83.98 mg·g-1,山荆子为54.17~91.56 mg·g-1,白榆为28.94~152.78 mg·g-1。3个树种各器官中,白榆叶NSC及其组分含量最高,而蒙古栎除细根可溶性糖含量较高外,其他器官均最小。坡向和树种对器官NSC含量均有显著影响。不同器官NSC种内变异系数较小,种间变异系数在器官间均无显著差异。器官间NSC组分含量存在显著协同关系,细根与枝间的可溶性糖含量呈显著正相关,而细根与叶间的可溶性糖含量、淀粉含量则呈显著负相关。冗余分析表明,土壤含水率和pH是影响3个树种细根、枝、叶NSC及其组分含量的主要环境因子。蒙古栎和山荆子的生态策略倾向于“保守型”,而白榆倾向于“获取型”。

关键词: 非结构性碳水化合物, 植物器官, 协同作用, 坡向, 林草交错区

Abstract: To elucidate the variation patterns and coordinated effects of non-structural carbohydrate (NSC) and their components across tree species and organs, we investigated Quercus mongolica, Malus baccata, and Ulmus pumila on different slope aspects (north, northwest, south, southwest slope) in the forest-grassland ecotone of northern Hebei Province. We examined the contents of soluble sugar, starch, and NSC in fine roots, branches, and leaves across slope aspects, to reveal the intra- and inter-specific variations and their driving factors. The results showed that the NSC and its component contents in all organs of the three tree species exhibited inconsistent variation patterns across the slope aspects. The NSC content in all organs of Q. mongolica ranged from 26.52 to 83.98 mg·g-1 across slope aspects, while it ranged from 54.17 to 91.56 mg·g-1 for M. baccata and 28.94 to 152.78 mg·g-1 for U. pumila. Across all organs of the three tree species, the leaves of U. pumila exhibited the highest content of NSC and components. In contrast, Q. mongolica displayed the lowest levels in all organs, with the exception of a relatively higher soluble sugar content in fine roots. Both slope aspect and tree species significantly influenced organ NSC content. The intra-specific variation coefficients of NSC in different organs were relatively small. The inter-specific variation coefficients showed no significant differences among organs. Significant coordinated relationships were observed in NSC component contents among organs. There were positive relations for soluble sugar content between fine roots and branches. The soluble sugar content and starch content between fine roots and leaves exhibited significantly negative correlation. Redundancy analysis indicated that soil water content and pH were the primary environmental factors influencing the contents of NSC and its components in fine roots, branches, and lea-ves of the three tree species. Q. mongolica and M. baccata exhibited conservative strategy, while U. pumila exhibited acquisitive strategy.

Key words: non-structural carbohydrate, plant organ, coordinated effect, slope aspect, forest-grass ecotone