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应用生态学报 ›› 2011, Vol. 22 ›› Issue (08): 1993-1998.

• 研究报告 • 上一篇    下一篇

盐胁迫对玫瑰生长和生理特性的影响

杨志莹1,赵兰勇1**,徐宗大1   

  1. 山东农业大学林学院, 山东泰安 271018
  • 出版日期:2011-08-18 发布日期:2011-08-18

Impacts of salt stress on the growth and physiological characteristics of Rosa rugosa.

YANG Zhi-ying1, ZHAO Lan-yong1, XU Zong-da1   

  1. College of Forestry, Shandong Agricultural University, Tai’an 271018, Shandong, China
  • Online:2011-08-18 Published:2011-08-18

摘要: 以野生玫瑰和3个玫瑰栽培品种一年生扦插苗为试材,对不同浓度NaCl胁迫下玫瑰的生物量、光合作用、渗透调节物质含量、根活力和离子含量进行了研究.结果表明:盐胁迫抑制了玫瑰的生长,与地上部相比,根系对盐胁迫更加敏感;盐胁迫下,野生玫瑰的游离脯氨酸和可溶性糖含量显著高于栽培玫瑰;品种‘紫雁’高于‘紫枝’和‘中科二号’;盐胁迫对野生玫瑰光合性能和根活力的影响明显小于栽培玫瑰.野生玫瑰的耐盐性优于栽培玫瑰;而栽培玫瑰中‘紫雁’优于‘紫枝’和‘中科二号’.上述生理指标可作为玫瑰耐盐性评价的参考指标.

关键词: 盐胁迫, 玫瑰, 生理特性

Abstract: Taking 1-year old cuttings of a wild type and three cultivars of Rosa rugosa as test materials, this paper studied their biomass, photosynthesis, osmotic adjustment substance contents, root activity, and ion contents under the stress of different concentration NaCl. Salt stress inhibited the growth of the cuttings, and root was more sensitive than shoot. Under salt stress, wild rose had significantly higher contents of free proline and soluble sugar than the cultivars,and the contents of free proline and soluble sugar in cultivar ‘Ziyan’ were higher than those in cultivars ‘Zhongke 2’ and ‘Purple Branch’. Compared with rose cultivars, the wild rose under salt stress had smaller changes in its photosynthetic characteristics and root activity. It was suggested that wild rose had a higher resistance to salt stress than the cultivars, and cultivar ‘Ziyan’ had a higher resistance than ‘Purple Branch’ and ‘Zhongke 2’. All the test indices could be used as the indicators of R. rugosa salt-tolerance.

Key words: salt stress, Rosa rugosa, physiological characteristics